If tiramisu is your dessert of choice, you look for the perfect combinations of coffee and cocoa with moist, sweet, and creamy layers. This one has them all, with tiramisu made the old-fashioned way, starting with the finest authentic ingredients. Imported Savoiardi ladyfingers are dipped by hand in a custom espresso blend, set, and then layered with ethereal mascarpone imported from Italy. The cake is finished with a generous dusting of premium cocoa powder and pre-cut into 15 slices for your convenience.